Peppermint oil: an important mint derivative
Mint is one of the most popular herbs because of its
pleasant aroma since ancient times. It has real taste, culinary applications
and extraordinary healing value. Peppermint has a unique cooling and refreshing
effect on the tongue. The oil and its aroma stimulates the nose and throat when
inhaled, like menthol in the leaves.
Mint is the most popular mint variety for dessert, drinks,
sweets, and sweets, especially for chocolate spices.
It's also used for spicy dishes, especially with lamb,
Middle Eastern cuisine. These are often added to salads and broths and are used
to make dressing and salad dressing.
Nutrition in mint is compared with mint and various herbs
that have the same uses: parsley, parsley, thyme and oregano (from the mint
family).
We are one of the leading Mentha piperita oil producers in
India. In addition, we also provide thymol, menthol, camphor and other herbal
products with exceptional medicinal benefits.
Health benefits
It is a rich source of many antioxidants which provide many
health benefits by helping ward off harmful free radicals. The total amount of
antioxidant mint is 14 μ mol equivalent to Trolex / 100 g. Cholesterol free,
very low in calories, fiber and carbohydrates.
It is also a good source of various vitamins such as Vitamin
C, Vitamin K, Beta Carotene, Vitamin E and many more. In addition, this is a
rich source of riboflavin, folic acid and pyridoxine (vitamin 6).
Please visit our web site at https://www.parshvaexim.com/ for more information.
Warm Regards,
Anurag Jain
Skype: live:parshvaexim
Email: info@parshvaexim.com
+91-8770617673
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